It is a high quality wine with protected geographic origin. The handpicked grapes are of autochthonous Balkan variety. They are cultivated at the altitude of 350 – 450 meters on the hilltops of Stone Castle Vineyards. The wine is produced with special fermentation tanks then stored in American Hungarian Oak barrels for 9 months. This 100% Vranac is garnet in color, with aromas of black cherry and black plum. It conveys flavors of fresh cherry juice and freshly sliced black plum, with a touch of pleasant astringency in the finish.
|best_served||15° - 18°C|
|bottled||750ml & 187ml|