Gecaj Estate – Grand Vranç
This crimson red bursts of forest aromas marked by a warm complex of wild dark berries and cinnamon. Balanced by harmonious hints of vanilla and toasted coconut, its delightfully soft tannins and smooth aftertaste are interwoven through an 18-month oak barrel aging process to create an inviting personality. Serve slightly chilled. Vranç: crimson in color, forest floor aromas, wild dark berries, cinnamon, bright tannins, hints of vanilla and toasted coconut.
|BEST_SERVED||15° - 18°C|